I’ve fallen off the (blogging) wagon.
When life gets crazy sometimes the blog slips for a few days… and then after it slips for a few days I start getting really overwhelmed because I have that many more days of content I feel the need to post about and then the time just flies by and all of a sudden it’s been a week and a half with no post. Well, I’m getting back on the wagon today and this week will be blog city ![]()
A lot has happened in the last week and a half, from the Foodbuzz Festival to some fun times to a race decision, my one-year-out-of-Peace Corps anniversary, and some crazy runs and good eats. I want to finish posting about Foodbuzz so that I can have this one in the books and then get back to everything else. Back on the wagon, as it was.
(Already posted Friday night and Saturday—here’s Sunday, two weeks after the fact!)
The seriously amazing Foodbuzz Festival wound down Sunday with a farewell brunch at Perry’s on the Embarcadero. I hadn’t been to this particular establishment before, and they shut down the restaurant for us.
The restaurant patio was open and while it was a brisk and chilly SF day, the sun was shining and it was beautiful outside.
The menu featured a variety of cold and hot breakfast foods as well as some adult beverages. Who doesn’t love boozy brunch?? (Um, me. After two nights of an open bar. Girl needs her detox.)
I did end up asking for a Café Godiva (coffee with chocolate liquor), and while it looked really good I couldn’t stomach it. I’ve never really dug the “booze in hot drinks” thing. Godiva sponsored the brunch and gave us a lot of awesome goodies—expect a giveaway here soon!
I tried a bit of everything. The quiche squares were delicious! The cauliflower was a big hit, though I am probably the one person who prefers not to eat veggies with breakfast. : )
My favorite was, unsurprisingly, the brioche french toast. I could have eaten four pieces! Oh wait…
Finished off the morning with a stroll down the Embarcadero and through the Ferry Building, always a foodie paradise. One of the best things about the Foodbuzz Festival was to see my city through visitors’ eyes and realize how many delights I’m blessed with having right in front of me.
One of the other “best things” about the Foodbuzz Festival was meeting so many other bloggers! It’s quite late, but one of my post-FbzFest projects was to create a new tab in my google reader for my foodbuzz friends. Here are some really excellent blogs to check out!
I’m off to continue my Google Reader Organization Project. Thanks everyone who made my foodbuzz experience awesome (two weeks later). time to be back on the blogging wagon!
Courtney













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